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Bacco Dioniso, Chile

CENTRAL VALLEY DO  |  CHILE

The Expression of a Mediterranean Terroir

Bacco Dioniso is rooted in the heart of Chile, in the Villa Alegre region, located 285 km south of Santiago — an area recognized for its Mediterranean-type climate, ideal for high-quality wine production.

These natural conditions allow the grapes to reach optimal ripeness, resulting in wines with well-developed tannins, expressive color, and excellent aromatic concentration. Each wine reflects the authenticity of its terroir, highlighting the character of each grape variety.

Produced from selected vineyard sites and fermented in stainless steel tanks with carefully chosen yeasts, Bacco Dioniso wines combine technical precision with consistency and purity. The result is a portfolio of approachable, versatile wines that offer an excellent quality-to-price ratio, suitable for both everyday enjoyment and special occasions.

Wines

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Bacco Dioniso
Cabernet Sauvignon

Vineyard Location: Villa Alegre, Maule Valley, Chile (285 km south of Santiago)

Wine Type: Dry red

Grape: 100% Cabernet Sauvignon

Aging: Fermented in stainless steel tanks for 7 days at 26–28°C, then stabilized and

filtered before bottling

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Bacco Dioniso
Sauvignon Blanc

Vineyard Location: Villa Alegre, Maule Valley, Chile (285 km south of Santiago)

Wine Type: Dry white

Grape: 100% Sauvignon Blanc

Aging: Stainless steel tanks for 10–15 days,

then stabilized and filtered before bottling

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Bacco Dioniso
Merlot

Vineyard Location: Villa Alegre, Maule Valley, Chile (285 km south of Santiago)

Wine Type: Dry red

Grape: 100% Merlot

Aging: Fermented in stainless steel tanks for 7 days at 26–28°C, then stabilized and

filtered before bottling

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Bacco Dioniso
Chardonnay

Vineyard Location: Villa Alegre, Maule Valley, Chile (285 km south of Santiago)

Wine Type: Dry white

Grape: 100% Chardonnay

Aging: Fermented in stainless steel tanks for 10–15 days at 11–13°C, then stabilized

and filtered before bottling

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